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Open Farm Chicken & Salmon Rustic Blend Wet Cat Food
This combination of proteins makes for an easy-to-eat complete meal or topper thanks to a nutritious blend of Ocean Wise® approved wild-caught salmon and humanely raised chicken, with added non-GMO functional ingredients.
INGREDIENT
G.A.P. Step 2 Chicken
United States, New York
G.A.P. Step 2 Chicken Bone Broth
United States, New York
Wild Pacific Salmon
United States, Alaska
Pumpkin
United States, Illinois
Carrots
Poland
Spinach
United States, New Jersey, North Carolina, Delaware, Florida, South Carolina, Maryland, Georgia
Non-GMO Red Lentils
Canada, Saskatchewan
Agar Agar
Korea
Cranberries
United States, Wisconsin
Garbanzo Beans (Chickpeas)
United States, North Dakota
Chicory Root
Belgium / France
Sunflower Oil
United States, North Dakota, South Dakota, Minnesota, Colorado, Montana, Kansas, Texas, Nebraska, Illinois
Coconut Oil (preserved with mixed tocopherols)
Malaysia / Philippines / Indonesia
Salt
United States, California
Vitamin A Supplement
United States
Vitamin D3 Supplement
Switzerland
Vitamin E Supplement
United States
D-calcium Pantothenate
United Kingdom
Thiamine Mononitrate
Germany
Riboflavin Supplement
Germany
Biotin
United States
Folic Acid
United States
Vitamin B12 Supplement
United States
Zinc Amino Acid Chelate
United States
Iron Amino Acid Chelate
United States
Copper Amino Acid Chelate
United States
Manganese Amino Acid Chelate
United States
Sodium Selenite
United States
Dried Kelp
Iceland
Potassium Chloride
United States
Organic Dandelion Greens
United States, Washington
Choline Chloride
United States
Taurine
Japan
Turmeric
India
Guaranteed Analysis
Calorie Content: 900 kcal/kg or 138 kcal/156 g carton
Nutrient | Percentage of Recipe |
---|---|
Crude Protein | (min) 8% |
Crude Fat | (min) 6% |
Crude Fibre | (max) 2% |
Moisture | (max) 82% |
Feeding Guidelines
How to Feed
Complete Meal: Feed approx. 1 pack daily for every 5-8 lbs body weight. Meal Topper: For every ½ pack added, reduce dry food by ¼ cup Once opened, Rustic Blends can be stored in the refrigerator for four days for freshest flavor.